Grilled Boneless Chicken Thighs Recipe

Grilled Boneless Chicken Thighs with Honey Garlic Marinade

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INGREDIENTS for the Marinade:

Arrow Soy Sauce Garlic Olive Oil Ground Pepper Garlic Powder Full Recipe

Step 1: Mix the Honey Garlic Marinade

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Step 2: Marinate the Chicken

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Step 3: Refrigerate the chicken

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Step 4: Time to Grill

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Step 5: Grilling the Chicken

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Serve & Enjoy!

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Grilled Boneless Chicken Thighs with Honey Garlic Marinade

www.delightfulemade.com

INGREDIENTS for the Marinade:

Honey

Step 1: Mix the Honey Garlic Marinade

To a small bowl, add the honey, oil, soy sauce, water, minced garlic, garlic powder and pepper. Whisk well to combine.

Step 2: Marinate the Chicken

To a resealable bag or shallow baking dish, add the trimmed chicken thighs. Pour the marinade over the top of the thighs, making sure the chicken is evenly coated.

Step 3: Refrigerate the chicken

Step 4: Time to Grill

Preheat your gas, charcoal or indoor grill pan. Lightly brush the grill grates with olive oil to prevent the chicken from sticking.

Step 5: Grilling the Chicken

Grill the chicken thighs for 4-5 minutes per side. Test for doneness by using a digital instant-read thermometer. If internal temperature is 165 degrees + the chicken is done.

Serve & Enjoy!

Let the chicken rest for 5 minutes after grilling. Serve with your favorite pasta salad or side.

Love grilled chicken? Check out our other popular grilled chicken recipes:

Italian Grilled Chicken

Brown Sugar Balsamic Grilled Chicken