Monster  Cookie  Recipe


– 1 1/2 c. creamy peanut butter – 1 c. light brown sugar – 1 c. granulated sugar – 1/2 c. butter, room temperature – 3 eggs – 1 tsp. vanilla extract – 4 1/2 c. oatmeal, quick or old fashioned oats – 2 tsp. baking soda – 1/2 tsp. salt – 1 1/3 c. semi-sweet chocolate chips – 1 1/3 c. plain M&M candies


Step 1

Preheat oven to 350 degrees. Line baking sheet(s) with silicone baking mats or parchment paper. Set aside. In a large mixing bowl, cream together the butter and sugars. Stir in peanut butter, eggs and vanilla until completely combined.

Step 2

In a separate bowl, mix together the oatmeal, baking soda and salt. Gradually add the oatmeal mixture to the wet ingredients until fully incorporated.

Step 3

Fold in the chocolate chips and M&M's

Step 4

Using a 1/4 cup measuring cup or scoop, scoop the batter and form the cookies on the baking sheet. For these larger jumbo cookies, only place six cookies to a pan.

Step 5

Bake at 350 degrees for 12-14 minutes or until cookies are golden brown.

Step 6

Let baked cookies cool on pan for 5 minutes before transferring to a cooling rack to cool completely.

Check out a couple of our other M&M recipes below!