– 24 Town House Crackers – creamy peanut butter (about 1 tsp. per cookie) – 1 (16 oz) pkg, chocolate candy coating – 12 bright white chocolate candy melt wafers – orange candy coated peanut butter candies (2 candies for feet and 1/2 candy for beak) – candy eyes (2 per cookie)
Place on the waxed paper. While the chocolate is still wet, place a white chocolate wafer on the bottom half of the cookie for the penguin tummy.
Place two orange candies at the bottom for the feet, two eyes at the top, and a 1/2 orange candy for the beak.
Let the chocolate cool and set completely before handling. Keep cookies at room temperature or freeze.