Peaches and Cream DessertPeaches and Cream Dessertwww.delightfulemade.comFull RecipeArrowCrust: – 1 (11.3 oz) pkg., Pecan Sandies Cookies – 1/2 c. pecans – 1/4 c. sugar – 1/3 c. melted butter Cream Cheese Layer: – 1 (8 oz. pkg) cream cheese, room temperature – 2 Tbsp. milk – 1 c. powdered sugar – 1 (8 oz. container) frozen whipped topping, thawed Peach Layer: – 2 1/2 c. fresh or canned peaches, peeled & chopped – 1 large (5.9oz. pkg) vanilla pudding mix – 3 1/2 c. cold milk Topping: – 1 (8 oz. container) frozen whipped topping, thawed – 1/2 c. chopped, toasINGREDIENTSFull RecipeStep 1Preheat oven to 350. Lightly spray a 9x13 pan with non-stick spray. Set aside.Full RecipeStep 2In a food processor, crush the cookies, pecans and sugar together. Stop to pour in the melted butter. Pulse a … [Read more...]
Starbucks Pumpkin Scones
Starbucks Pumpkin SconesStarbucks Pumpkin Sconeswww.delightfulemade.comFull RecipeArrow– 2 c. all-purpose flour – 1/4 c. light brown sugar – 1/4 c. granulated sugar – 1 Tbsp. baking powder – 2 tsp. pumpkin pie spice – 1/2 tsp. salt – 1/2 c. butter, very cold – 1/2 c. canned pumpkin puree – 1/4 c. heavy cream – 1 egg – 2 tsp. vanilla extract White Frosting: – 2 c. powdered sugar – 1/4 c. heavy cream – 1 Tbsp. melted butter Pumpkin spice glaze: – 1 c. powdered sugar – 3 Tbsp. heavy cream – 1 Tbsp. canned pumpkin puree – 1 1/2 tsp. pumpkin pie spiceINGREDIENTSFull RecipeStep 1Preheat oven to 400 degrees. Line a baking sheet with a silicone baking mat or parchment paper. Set prepared pan aside.Full RecipeStep 2In a mixing bowl, whisk together the flour, brown sugar, granulated sugar, baking … [Read more...]
Cauliflower Shrimp Fried Rice
Cauliflower Shrimp Fried RiceCauliflower Shrimp Fried Ricewww.delightfulemade.comFull RecipeArrow– 1 lb. frozen, raw shrimp, thawed, tails removed – 2 tsp. minced garlic – 1/2 tsp. red pepper flakes – 3 Tbsp. olive oil, divided – 2 eggs – 3 green onions, sliced – 1 c. frozen peas & carrots – 2/3 c. red bell pepper, chopped (about 1/2 pepper) – 1 pkg. frozen riced cauliflower (about 3 cups) – 2 Tbsp. low-sodium soy sauce – Salt & Pepper to tasteINGREDIENTSFull RecipeStep 1In a large skillet or wok, add 2 Tbsp of olive oil, and heat over medium-high heat. Add the thawed shrimp, garlic and red pepper flakes.Full RecipeStep 2Saute for approximately 5 minutes or until the shrimp becomes pink and cooked through on both sides. Transfer the cooked shrimp to a bowl to keep warm.Full … [Read more...]
Ginger Peach Moscow Mule
Ginger Peach Moscow MuleGinger Peach Moscow Mulewww.delightfulemade.comFull RecipeArrow– 1/4 c. peach nectar or juice – 1/4 c. ginger beer – 2 oz. (2 shots) good quality vodka – 1/2 oz. lime juice (juice of 1/2 lime) – Crushed ice Garnish – Lime slices – Peach slicesINGREDIENTSFull RecipeStep 1Fill a copper mug with crushed ice.Full RecipeStep 2Pour in the peach juice and ginger beer.Full RecipeStep 3Add in the vodka and lime juice.Full RecipeStep 4Top with lime and peach slices, if desired!Full RecipeStep 5Enjoy right away while cold.Full RecipeCheck out a couple of our other drink recipes below! … [Read more...]
Blueberry Cobbler with Cake Mix
Blueberry Cobbler with Cake MixBlueberry Cobbler with Cake Mixwww.delightfulemade.comFull RecipeArrow– 2 (16 oz.) pkg., frozen blueberries (or 4 heaping cups) – 1 (16.25 oz.) cake mix, white or yellow – 1/2 cup (1 stick) butter, meltedINGREDIENTSFull RecipeStep 1Preheat oven to 350 degrees.Full RecipeStep 2In a medium baking dish or 9x9" pan, add the blueberries to the bottom of the pan.Full RecipeStep 3To a mixing bowl, add the cake mix. Pour the melted butter on to the cake mix, and stir together with a fork. Mixture will be crumbly and gravel-like.Full RecipeStep 4Evenly top the blueberries with the cake mix crumbles. Bake the dump cake for 30-33 minutes or until golden brown.Full RecipeStep 5Remove from oven and let cobbler cool slightly before serving.Full RecipeStep 6Enjoy with … [Read more...]
Starbucks Pumpkin Spice Cold Brew
Starbucks Pumpkin Spice Cold BrewStarbucks Pumpkin Spice Cold Brewwww.delightfulemade.comFull RecipeArrow– 1 c. cold brew coffee – 1/4 c. whole milk – 1/4 c. heavy cream – 2 Tbsp. brown sugar – 1 Tbsp. pumpkin puree – 1/4 tsp. pumpkin pie spiceINGREDIENTSFull RecipeStep 1Fill a glass with ice and pour cold brew coffee over ice.Full RecipeStep 2In a separate bowl, whisk together the milk, cream brown sugar, pumpkin and pumpkin pie spice.Full RecipeStep 3Make sure brown sugar is completely broken apart and dissolved in the mixture.Full RecipeStep 4Pour milk mixture into frother or blender and froth for 30-60 seconds or until your desired creaminess is achieved.Full RecipeStep 5Pour over coffee. Enjoy right away while cold.Full RecipeCheck out a couple of our other coffee recipes below! … [Read more...]
Pumpkin Pie Overnight Oats
Pumpkin Pie Overnight OatsPumpkin Pie Overnight Oatswww.delightfulemade.comFull RecipeArrow– 1/2 c. plain Greek yogurt – 1/2 c. unsweetened almond milk – 1/2 c. rolled oats (not instant) – 1/4 c. pumpkin puree (not pumpkin pie filling) – 1 Tbsp. chia seeds – 2 tsp. Monkfruit sweetener (like Lakanto granular sweetener) – 1 tsp. pumpkin pie spice – 1/2 tsp. vanilla extract – pinch of saltINGREDIENTSFull RecipeStep 1In a bowl or mason jar, whisk together the milk, yogurt, pumpkin, vanilla and sweetener.Full RecipeStep 2To the wet ingredients, add the oats, chia seeds, pumpkin pie spice and salt.Full RecipeStep 3Stir together well to combine.Full RecipeStep 4Add a tight-fitting lid to the container and refrigerate the overnight oats for at least 6 hours or overnight.Full RecipeStep 5Enjoy with … [Read more...]
Peach Crumb Coffee Cake
Peach Crumb Coffee CakePeach Crumb Coffee Cakewww.delightfulemade.comFull RecipeArrow– 3/4 c. granular sugar – 2/3 c. plain Greek yogurt – 1/2 c. vegetable oil, or unflavored coconut oil – 1 egg – 1 tsp. vanilla extract – 1 1/2 c. all purpose flour – 1 1/2 tsp. baking powder – 1/2 tsp. salt – 1 c. peaches, peeled and diced Crumble topping: – 1/3 c. flour – 1/3 c. light brown sugar – 1/2 tsp. cinnamon – 1 1/2 Tbsp. butter, melted Glaze: – 1 1/2 c. powdered sugar – 2 1/2 Tbsp. milkINGREDIENTSFull RecipeStep 1Preheat oven to 400 degrees. Lightly spray an 8x8" baking dish or pan with non-stick baking spray. Set aside. With a hand or stand mixer, cream together the sugar, oil, egg yogurt and vanilla.Full RecipeStep 2In a separate bowl, combine the dry ingredients; flour, baking powder and … [Read more...]
Healthy Peach Crisp
Healthy Peach CrispHealthy Peach Crispwww.delightfulemade.comFull RecipeArrow– 4 c. peaches, sliced – 1/4 c. granular monk fruit sweetener – 1 Tbsp. dry tapioca Crumb Topping: – 1/2 c. oatmeal – 1/2 c. flour – 1/2 c. brown sugar substitute, like Swerve – 1/2 tsp. cinnamon – 1/4 tsp. ground nutmeg – 1/4 tsp. salt – 1/4 tsp. baking soda – 1/4 tsp. baking powder – 1/4 c. butter, melted – 1/3 c. chopped pecansINGREDIENTSFull RecipeStep 1Preheat oven to 350 degrees. Lightly spray an oval baking dish or 9x9" pan with non-stick baking spray. Set aside.Full RecipeStep 2In bowl, combine the sliced peaches with the sweetener and dry tapioca. Stir to coat and combine. Pour the coated peaches into the prepared baking dish.Full RecipeStep 3In a separate bowl, add combine the oatmeal, flour, brown … [Read more...]
Grilled Steak Fajitas
Grilled Steak FajitasGrilled Steak Fajitaswww.delightfulemade.comFull RecipeArrowMarinade: – 2 lb. flank steak – 1/4 c. water – 1/4 c. olive oil or avocado oil – 2 Tbsp. lime juice – 2 Tbsp. Homemade Taco Seasoning Vegetables: – 1 medium red onion, peeled & quartered – 16 mini sweet peppers, any color – 2 Tbsp. olive oil – salt & pepper to taste For Serving: – Flour or Corn tortillasINGREDIENTSFull RecipeStep 1Marinate the steak by whisking together the steak marinade; water, olive oil, lime juice and taco seasoning. Place flank steak in a resealable plastic bag, or dish with tight fitting cover. Pour marinade over meat. Marinate for at least 2 hours, or for up to 24 hours.Full RecipeStep 2Preheat your gas or charcoal grill to medium high heat. Skewer mini peppers and … [Read more...]
Chocolate Chip Cake Mix Cookies
Chocolate Chip Cake Mix CookiesChocolate Chip Cake Mix Cookieswww.delightfulemade.comFull RecipeArrow– 3/4 c. butter, room temperature – 1/2 c. granulated sugar – 1/2 c. light brown sugar – 1 egg – 1 tsp. vanilla – 1 c. all purpose flour – 1 1/2 c. funfetti boxed cake mix, dry/unprepared – 1 tsp. salt – 1/2 tsp. baking soda – 1/2 c. white chocolate chips – 1/2 c. semi-sweet chocolate chips – 1/3 c. rainbow spirnkles, like jimmiesINGREDIENTSFull RecipeStep 1With a hand or stand mixer, cream together the room temperature butter and sugars. Add in the egg and vanilla. Mix together until completely incorporated and smooth.Full RecipeStep 2In a separate bowl, combine the flour, cake mix, salt and baking soda. Sift together. (Try to get as much of the dry ingredients through the fine mesh as … [Read more...]
Cream Cheese Lemon Blueberry Scones
Cream Cheese Lemon Blueberry SconesCream Cheese Lemon Blueberry Sconeswww.delightfulemade.comFull RecipeArrow– 2 c. all purpose flour – 1/3 c. granulated sugar – 1 Tbsp. baking powder – 1/2 tsp. salt – 5 Tbsp. cold butter, shredded – 5 Tbsp. cold cream cheese – 1/2 c. heavy cream – 1 egg – 1/2 tsp. vanilla extract – 2 Tbsp. fresh lemon juice, about 1 lemon – 2 Tbsp. lemon zest, zest from 1 lemon – 1 1/3 c. fresh or frozen blueberries Glaze: – 1 c. powdered sugar – 2 tbsp. fresh lemon juiceINGREDIENTSFull RecipeStep 1Preheat oven to 400 degrees. Line a baking sheet with parchment paper or a silicone baking mat. Set pan aside. Using a grater, shred the very cold butter into shreds.Full RecipeStep 2In a mixing bowl, whisk together the flour, sugar, baking powder and salt. Add in the … [Read more...]
Oreo Ice Cream Pie
Oreo Ice Cream PieOreo Ice Cream Piewww.delightfulemade.comFull RecipeArrowCrust: – 18-20 OREO sandwich cookies, crushed – 4 Tbsp. butter, melted Ice Cream filling: – 1 (14 oz.) can, sweetened condensed milk – 2 c. heavy whipping cream – 1 tsp. vanilla extract – 1 1/2 c. OREO cookies, quartered – 1/2 c. hot fudge ice cream topping Topping: – 1 (8 oz.) container, frozen whipped topping, thawed – 8-10 OREO cookiesINGREDIENTSFull RecipeStep 1In a food processor, crush about 18-20 cookies, until cookies turn into crumbs. Add the melted butter, and pulse a few more times for the butter to mix into the crumbs.Full RecipeStep 2Pour out into a 9.5" pie plate. Press the crumbs firmly into the sides and bottom of the pie plate to make a crust. Place crust in freezer to firm up.Full RecipeStep … [Read more...]
Easy Zucchini Cake Recipe
Easy Zucchini Cake RecipeEasy Zucchini Cakewww.delightfulemade.comFull RecipeArrowDry Ingredients: – 2 c. all-purpose flour – 2 c. granulated sugar – 2 tsp. baking powder – 1 tsp. cinnamon – 1/2 tsp. baking soda – 1/2 tsp. salt – 1/4 tsp. nutmeg Wet Ingredients: – 4 eggs – 3/4 c. unflavored coconut oil (can also use vegetable oil) – 1 tsp. vanilla extract – 2 1/2 c. shredded zucchini Cream Cheese Frosting: – 1/2 c. butter (1 stick), room temperature – 8 oz. pkg., cream cheese, room temperature – 2 tsp. vanilla extract – 4 c. powdered sugarINGREDIENTSFull RecipeStep 1Preheat oven to 350 degrees. Lightly spray a 15x10x1" sheet pan with non-stick baking spray. Set aside.Full RecipeStep 2In a mixing bowl, whisk together the dry ingredients; flour, sugar, baking powder, baking soda, cinnamon, … [Read more...]
BEST Peach Muffins Recipe
BEST Peach Muffins RecipeSuper Moist & Delicious Peach Muffinswww.delightfulemade.comwww.delightfulemade.comFull RecipeIngredients– 2 c. all-purpose flour – 1/2 c. granular monk fruit sweetener, like Whole Earth – 1 1/2 tsp. baking powder – 1/2 tsp. salt – 1 c. unsweetened vanilla almond milk – 1/3 c. unflavored coconut oil – 1 egg – 1 tsp. vanilla extract – 1 c. peaches, peeled and diced Streusel Topping: – 1/2 c. all-purpose flour – 3 Tbsp. Swerve brown sugar substitute – 1/4 tsp. salt – 2 Tbsp. melted butterFull RecipeStep 1: Mix the dry ingredientsTo a bowl, add the dry ingredients: flour, sweetener, baking powder and salt. Whisk together until combined.Full RecipeStep 2: Mix the wet IngredientsIn a separate bowl, combine the wet ingredients; almond milk, egg, oil and … [Read more...]
Chick-Fil-A Peach Milkshake
Chick-Fil-A Peach MilkshakeChick-Fil-A Peach Milkshakewww.delightfulemade.comFull RecipeArrow– 2 c. good quality vanilla ice cream, very frozen – 1/2 c. cold, whole milk – 1 (about 1 c.) large peach, peeled and sliced (reserving about 1/3 c., diced), or frozen or canned peaches – 1 Tbsp. sugar Toppings: – whipped cream – maraschino cherriesINGREDIENTSFull RecipeStep 1In a blender, add the ice cream, milk, 2/3 c. of peaches, and sugar.Full RecipeStep 2Blend together until smooth.Full RecipeStep 3Stir (not blend) in the remaining 1/3 c. of diced peaches.Full RecipeStep 4Pour into two glasses and top with whipped cream and cherries.Full RecipeStep 5Enjoy right away while cold.Full RecipeCheck out a couple of our other drink recipes below! … [Read more...]
Double Chocolate Zucchini Bread
Double Chocolate Zucchini BreadDouble Chocolate Zucchini Breadwww.delightfulemade.comFull RecipeArrow– 1 1/2 c. shredded zucchini (about 1 medium zucchini) – 3/4 c. brown sugar – 1/2 c. vegetable oil – 2 eggs – 1 tsp. vanilla – 1 c. all-purpose flour – 1/2 c. cocoa powder – 1/2 tsp. baking soda – 1/2 tsp. salt – 1 c. semi-sweet chocolate chipsINGREDIENTSFull RecipeStep 1Preheat oven to 350 degrees. Line a 9x5" loaf pan with parchment paper. Set aside. Over a plate, shred the zucchini. Set aside.Full RecipeStep 2In a large mixing bowl, whisk together the brown sugar, oil, eggs and vanilla making sure to break apart any brown sugar lumps.Full RecipeStep 3In a separate bowl, sift together the flour, cocoa powder, baking soda and salt. Don't skip the sifting - it's important to make sure any … [Read more...]
Taco Mac and Cheese
Taco Mac and CheeseTaco Mac and Cheesewww.delightfulemade.comFull RecipeArrow– 1 lb. lean ground beef – 3 Tbsp. taco seasoning – 12 oz. (about 3/4 box) medium shell pasta – 2 (10 oz.) cans, diced tomatoes and chilies, like Rotel – 1/4 c. water Cheese Sauce: – 6 Tbsp. butter – 6 Tbps. flour – 2 c. milk – 1 c. beef broth – 2 c. shredded cheese, like sharp cheddar or Monterrey Jack cheese – Cilantro for topping, if desiredINGREDIENTSFull RecipeStep 1In a large stock pot, bring generously salted water to a boil. Cook pasta al dente, according to package directions. (Al dente is one minute less than regular cooking time.)Full RecipeStep 2While water for pasta is coming to a boil and pasta cooks, brown the ground beef over medium-high heat. Drain off any excess fat. Add the taco seasoning, 1/4 … [Read more...]
Arnold Palmer Iced Tea
Arnold Palmer Iced TeaArnold Palmer Iced Teawww.delightfulemade.comFull RecipeArrow– 3-4 black tea bags, – 4 c. water, divided – [b]Lemonade portion:[/b] – 3/4 c. lemon juice – 1/2 c. sugar – 3 1/4 c. cold waterINGREDIENTSFull RecipeStep 1In a microwave safe glass measuring cup or bowl, add 2 c. of water with 3-4 black tea bags.Full RecipeStep 2Microwave for 2 minutes. Remove from microwave and let tea steep for about 5-10 minutes.Full RecipeStep 3Remove tea bags, pour tea concentrate into a pitcher and add 2 more cups of cold water. Stir.Full RecipeStep 4In a separate container, like a large glass measuring cup, combine lemon juice, sugar and 3 1/4 c. cold water. Stir to dilute sugar.Full RecipeStep 5Pour into pitcher with ice tea mixture and stir to combine. Chill. When ready to serve, … [Read more...]
Healthy Chocolate Zucchini Muffins
Healthy Chocolate Zucchini MuffinsHealthy Chocolate Zucchini Muffinswww.delightfulemade.comFull RecipeArrow– 1 1/2 c. zucchini, shredded (about 2 medium zucchini) and pressed to remove excess water – 1/2 c. granular monk fruit sweetener, like Whole Earth – 1/2 c. unflavored coconut oil – 2 eggs – 1 tsp. vanilla extract – 1 c. whole wheat flour – 1/2 c. cocoa powder – 1/2 tsp. baking soda – 1/2 tsp. salt – 1 c. No sugar added chocolate chips, like Lily's Dark Chocolate Baking ChipsINGREDIENTSFull RecipeStep 1Preheat oven to 350 degrees. Line a muffin tin with silicone baking cups or paper liners. Set prepared pan aside.Full RecipeStep 2In a mixing bowl, combine the wet ingredients; shredded zucchini, sweetener, oil, eggs and vanilla. Combine with a whisk.Full RecipeStep 3In a separate bowl, … [Read more...]