Starbucks Mocha Frappuccino Recipe

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– 1 1/2 c. ice cubes – 1 c. whole milk – 2 Tbsp. chocolate syrup – 2 tsp. sugar – 1 1/2 tsp. instant coffee granules (or 1 single serving packet, instant coffee) – Whipped cream and/or chocolate chips for topping

INGREDIENTS

Step 1

To a blender, add the ice, milk, chocolate syrup (or cocoa powder, skinny version), sugar (sweetener, skinny version) and instant coffee.

Step 2

Blend on medium-high speed until ice is completely blended and smooth.

Step 3

Pour into glass and top with whipped cream and/or chocolate chips, if desired.

Step 4

Enjoy right away while cold.

Check out a couple of our other drink recipes below!