Strawberry Coffee Cake Donuts


– 1 box strawberry flavored cake mix – 2 c. chopped fresh strawberries, divided – 1 c. water – 2 eggs – 3 Tbsp. butter, melted – Streusel Topping: – 3/4 c. brown sugar – 3/4 c. flour – 3 Tbsp. butter, melted – Glaze: – 1 c. powdered sugar – 2 Tbsp. milk – 1/2 tsp. vanilla


Step 1

Preheat oven to 350 degrees. Spray donut pans with non-stick baking spray. Set aside.

Step 2

With a hand or stand mixer, combine the cake mix, water, eggs and 3 Tbsp. melted butter. Mix until smooth. Fold in 1 c. chopped strawberries to the batter.

Step 3

Prepare Streusel topping: mix flower and brown sugar. Slowly add the 3 Tbsp. melted butter, and stir to combine. Mixture will be crumbly.

Step 4

Assemble the donuts by filling the donut pans 2/3 full of batter, sprinkle on about 1/2 Tbsp. of steusel, and sprinkle with the additional chopped strawberries. Bake at 350 for 13-15 minutes. When done baking, let set in the pan for about 5 minutes to cool.

Step 5

Gently remove from the pan with a butter knife, and transfer to a cooling rack to cool completely. Mix the glaze by combining the powdered sugar, milk and vanilla. Stir until smooth and drizzle over the cooled donuts. Enjoy!

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