– 2 c. old fashioned oats, dry – 1/2 cup vanilla protein powder – 1 Tbsp. pumpkin pie spice – 1 Tbsp. granular monk fruit sweetener – 1 tsp. baking powder – 1/4 tsp salt – 1 c. milk – 3/4 c. canned pumpkin puree – 1/2 c. plain Greek yogurt – 2 egg whites – 1/2 c. mini chocolate chips
In a separate bowl, whisk together the wet ingredients; milk, pumpkin, yogurt, and egg whites. Whisk until smooth and well combine. Gradually add the dry ingredients to the wet ingredients, and mix until combined. Lastly, fold in the chocolate chips.