In a Dutch oven or skillet, brown the bacon, cooking it crisply.
For the sauce, mix together the tomato sauce, brown sugar, molasses, vinegar, Worcestershire sauce, ground mustard, salt and pepper.
Bringing these beans to a cookout or potluck? Feel free to heat the beans in a slow cooker for 2-3 hours before serving.
Fantastic served with grilled BBQ chicken, pork chops, burgers, hot dogs and brats.