Cherry Overnight Oats with Greek Yogurt


– 1/2 c. Old Fashioned rolled oats (NOT quick-cooking) – 1/2 c. plain Greek yogurt – 1/2 c. milk (dairy or plant-based) – 1 Tbsp. chia seeds – 2 tsp. honey – 1/4 tsp. vanilla extract – pinch of salt – 1/2 c. fresh cherries, pitted and halved (can also use frozen cherries) – Optional: 1 Tbsp. sliced or chopped almonds


Step 1

In a pint-sized mason jar or any resealable container, add the yogurt, milk, vanilla and honey. Stir together well. Add the oatmeal, chia seeds and salt. Mix together until combined.

Step 2

Stir in the halved cherries until just combined.

Step 3

Place a lid on the container and refrigerate overnight or at least 6 hours.

Step 4

Once ready to eat, top with almonds (if desired) and additional fresh cherries. Will keep refrigerated for up to 5 days.