– Chocolate Protein Powder -- Granular Monk Fruit Sweetener -- Unsweetened Cocoa Powder -- Almond Flour -- Baking Powder -- Coconut Oil -- Egg -- Vanilla Almond Milk -- Vanilla Extract -- Sugar Free Chocolate Chips
In a small bowl or measuring cup, whisk together the wet ingredients; oil, egg, almond milk and vanilla.
Add in the protein powder, cocoa powder, almond flour, baking powder and sweetener. Whisk together with the wet ingredients.
Whisk ingredients together to form batter. It will be thick like cake batter or pudding. Stir in 1/2 of the chocolate chips.
Pour the batter into a small ramekin. Top with the remaining chocolate chips. Microwave for 60-75 seconds.
Top with whipped cream, extra chocolate chips, or fresh berries. Enjoy right away while warm.