The BEST Cookie Dough Protein Bites


– 1 cup almond flour – 1/2 cup peanut butter – 1/2 cup vanilla protein powder  – 1/4 cup honey – 1 teaspoon vanilla extract – 1/4 teaspoon salt – 1/3 cup chocolate chips

Just 7 Ingredients:

Step 1: Add ingredients to mixing bowl

To a bowl, add in the almond flour, peanut butter, protein powder, honey, vanilla and salt. Mix together well.

Step 2: Fold in the chocolate chips

To the dough, add in the chocolate chips. Using a rubber scraper, mix these into the dough.

Step 3: Scoop the bites

Using a cookie scoop, scoop out the dough. The dough will be very thick. Roll in your hands to form the uniform balls.

Step 4: Place on pan to freeze

Place the rolled protein balls onto a sheet pan that has been lined with parchment paper.

Step 5: Store in the refrigerator or freezer

Once the balls are frozen, store in a resealable container or freezer bag. Protein balls will keep for up to two weeks refrigerated or 3 months frozen.

Enjoy has a healthy low carb snack!

Check out more of our protein snack recipes:

Chocolate Protein Mug Cake

Chocolate Protein Pudding