Meet your new favorite breakfast pastry! This super-simple Blueberry Cream Cheese Breakfast Braid is made from store-bought crescent sheets, along with fresh blueberries, and almonds and a baked to perfection. The perfect pairing with your morning coffee!
Prep Time 15 minutes mins
Cook Time 15 minutes mins
Total Time 30 minutes mins
Storage: Store any leftovers in an airtight container in the refrigerator. The pastry will last for up to 5 days when refrigerated.
Keyword blueberry Danish, blueberry crescent braid, breakfast braid, blueberry breakfast braid, blueberry crescent roll, blueberry danish pastry