Starbucks Pumpkin Spice Cold Brew
Do you love a Starbucks pumpkin spice cold brew, but not the inconvenience? You can now make your own pumpkin spice cold brew at home. Both classic and skinny options!
Equipment
- Mini Whisk Ideal for small batch items like drinks, dressings and much more!
- Milk Frother A fantastic tool to have on hand for making coffee drinks at home.
Ingredients
- 1 cup cold brew coffee
- 1/4 cup whole milk
- 1/4 cup heavy cream
- 2 Tablespoons brown sugar
- 1 Tablespoon pumpkin puree
- 1/4 teaspoon pumpkin pie spice
Instructions
- Fill a glass with ice and pour cold brew coffee over ice.
- In a separate bowl, whisk together the milk, cream brown sugar, pumpkin and pumpkin pie spice. Make sure brown sugar is completely broken apart and dissolved in the mixture.
- Pour milk mixture into frother or blender and froth for 30-60 seconds or until your desired creaminess is achieved. Pour over coffee. Enjoy right away while cold.
Notes
For Skinny Version:
1 c. cold brew coffee, 1/2 c. skim milk, 1 Tbsp. Serve Brown sugar substitute, 1 Tbsp. pumpkin puree, 1/4 tsp. pumpkin pie spice
Fill glass with ice and coffee.
In separate bowl, whisk together the milk, Swerve, pumpkin and pumpkin pie spice. Pour into frother or blender. Froth for 45-60 seconds or until frothy and foamy. Pour pumpkin cream over top of coffee. Enjoy right away while cold.
Nutrition
Serving: 1gCalories: 333kcalCarbohydrates: 28gProtein: 4gFat: 24gSaturated Fat: 15gPolyunsaturated Fat: 7gTrans Fat: 1gCholesterol: 74mgSodium: 54mgFiber: 1gSugar: 27g
Tried this recipe?Let us know how it was!