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Peanut Butter Protein Bars

Erin Indahl-Fink
Looking for a healthier homemade protein bars recipe? These peanut butter protein bars taste amazing, have no refined sugar and just 6 ingredients!
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Stack of peanut butter protein bars with top bar bite take out.
Prep Time 15 minutes
Total Time 15 minutes
Course Snacks
Cuisine American
Servings 12 bars
Calories 332 kcal

Equipment

  • 8 x 8 Pan This non-stick 8 x 8" pan is perfect for homemade bars and brownies!
  • Glass Mixing Bowls These bowls are a fantastic kitchen tool AND microwave safe!
  • Rubber Scrapers These Cuisinart rubber scrapers are super handy & incredibly useful!

Ingredients
  

Chocolate topping:

Instructions
 

  • In a mixing bowl, combine the peanut butter, syrup, protein powder and vanilla. Stir well to ensure ingredients are completely combined. Mixture will be thick.
  • Evenly press the peanut butter mixture into a square 8 x 8" pan that has been lined with parchment paper. Set aside.
  • In a microwave safe bowl, melt the chocolate chips and coconut oil on 30-40 second increments until melted and smooth.
  • Pour melted chocolate over the top of the peanut butter mixture. Spread evenly over the top. Place the pan in the freezer for 1 hour or until the chocolate is completely set and hardened.
  • Cut into 12 squares and enjoy.

Notes

Storage: For best storage, keep the protein bars in the refrigerator or freezer in an airtight container. Bars can be wrapped individually or stored in one container.

Nutrition

Serving: 1barCalories: 332kcalCarbohydrates: 35gProtein: 16gFat: 16gSaturated Fat: 4gPolyunsaturated Fat: 11gCholesterol: 2mgSodium: 119mgFiber: 3gSugar: 28g
Keyword homemade protein bars recipe, peanut butter protein bars, peanut butter protein bar recipe, homemade protein bars
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