How to Make the Most AMAZING Bacon Ranch Pasta Salad!

First, cook pasta to al dente. Rinse under cold water to stop cooking.

Pro-Tip: Place rinsed pasta on a sheet pan, and refrigerate. This will help the pasta cool quickly for your salad.

Salad Ingredients: -10 oz. Shell Pasta -6 slices, thick-cut bacon, -1 c. frozen peas, -1 pint grape tomatoes, -1/3 c. green onions

For the Ranch Dressing: -1 c. plain Greek yogurt -2 Tbsp. white vinegar -1 tsp. dried parsley -1/2 tsp. garlic salt -1/2 tsp. onion powder -1/2 tsp. black pepper

Mix the salad ingredients and dressing together so ingredients are well coated.

Serve and enjoy with your favorite burgers, grilled chicken, chops or sausage! It's the perfect summer side dish!

Check out some of our other pasta salad recipes:

Greek Tortellini Salad

Chicken Caesar Pasta Salad