4 Ingredient Creamy Cherry Milkshake Recipe
Erin Indahl-Fink
Looking for an amazing homemade cherry milkshake recipe? This thick, delicious cherry shake needs just 4 ingredients and done in moments. The perfect homemade milkshake recipe!
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Drinks and Cocktails
Cuisine American
Servings 1 shake
Calories 634 kcal
blender This Blendtec Designer Series Blender is one we use almost daily!
- 1 1/2 cups premium vanilla ice cream
- 1 cup cherries fresh or frozen
- 2/3 cup cold whole milk
- 1 teaspoon sugar or sugar alternative
To a blender jar, add the milk, ice cream, cherries and sweetener. Secure the lid to the blender jar.
Blend on medium-high speed for 45-60 seconds or until all ingredients are completely smooth and pureed. (If needed, add more milk, 1/4 cup at a time, to make thinner or to achieve your desired consistency. To make a thicker shake, add in 1/4 cup additional ice cream, and less milk.)
Pour into a tall glass and enjoy right away while cold. Top with whipped cream and a maraschino cherry, if desired.
Stir-in options: Once shake is blended, stir in chopped cherries and/or chopped almonds for additional texture and crunch.
Jarred Maraschino cherries can be used as a substitute for fresh or frozen cherries.
Serving: 1gCalories: 634kcalCarbohydrates: 86gProtein: 14gFat: 27gSaturated Fat: 17gPolyunsaturated Fat: 9gCholesterol: 103mgSodium: 229mgFiber: 4gSugar: 77g
Keyword cherry milkshake, cherry milkshake recipe, cherry shake