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Raspberry margarita recipe in glass with salt on the rocks.

Cointreau Raspberry Margarita on the Rocks

Erin Indahl-Fink
Looking for an amazing raspberry margarita recipe? This raspberry margarita can be made either on the rocks or frozen. Just 5 minutes and a few ingredients are all you need!
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Prep Time 10 minutes
Total Time 10 minutes
Course Drinks and Cocktails
Cuisine Mexican/American
Servings 1 drink
Calories 164 kcal

Equipment

  • Cocktail Shaker The useful glass cocktail shaker has measurements on the side for easy pouring!
  • Citrus Juicer This hand-held citrus juicer is fantastic for fresh lime and lemon juice. Great for making cocktails!
  • Margarita Glasses A must-have glass for anyone that enjoys making margaritas at home.

Ingredients
  

  • 2 oz. tequila good quality
  • 1 oz. Cointreau citrus liqueur
  • 1 oz. lime juice fresh squeezed
  • 1/4 cup fresh raspberries or frozen raspberries (about 12 raspberries)

For Garnish:

  • Fresh lime slices
  • Fresh raspberries

Instructions
 

  • To a cocktail shaker, add the fresh raspberries and muddle (mash). Then, fill the cocktail shaker 3/4 full with ice.
  • Add the shots of tequila, Cointreau and lime juice. Shake well.
  • Prepare glasses by salting (if desired) and adding ice cubes. Pour cocktail into glass and enjoy right away while cold.

Instructions for Blended / Frozen:

  • To a blender, add 1 1/2 c. ice, tequila, Cointreau, lime juice and fresh raspberries. Blend until smooth. Pour into salted (if desired) margarita glasses and enjoy right away while cold.

Nutrition

Serving: 1drinkCalories: 164kcalCarbohydrates: 30gProtein: 1gSodium: 5mgFiber: 4gSugar: 17g
Keyword raspberry margarita, raspberry margaritas, raspberry margarita on the rocks, raspberry margarita recipe
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