This incredible Pineapple Daiquiri recipe is made with fresh pineapple, limes and coconut cream. Perfect for sipping poolside or blending for all of your friends at your next summer cookout!
4oz.4 shots coconut rumlike Malibu or Captain Morgan
Instructions
To a blender add the frozen pineapple, ice, simple syrup, lime juice, coconut cream and coconut rum. Blend until smooth. Pour into glasses and garnish with fresh pineapple and lime slices, if desired. Enjoy right away while frozen.
Notes
Feel free to use any white rum that you prefer. I used Malibu rum, which adds an amazing coconut flavor and aroma to the drink.
Serves: 2 large drinks