Healthy Caesar Dressing
Forget the bottled stuff - this Healthy Caesar Dressing is way better than anything you buy off the shelf. This Greek yogurt dressing recipe is simple to make, tastes incredible and comes together in just minutes! Definitely the BEST Homemade Caesar Dressing around!
Equipment
- Mini Whisk Fantastic for small batch recipes, this mini whisk is ideal for dressings, sauces and marinades.
- Mixing Bowls These stainless steel mixing bowls are an essential cooking tool for every kitchen.
- Citrus Juicer This hand-held citrus juicer is fantastic for fresh lime and lemon juice. Great for making cocktails!
Ingredients
- 1 cup plain Greek yogurt
- 1/2 cup grated Parmesan Cheese
- 1/3 cup fresh-squeezed lemon juice juice of 2 lemons
- 2 Tablespoons olive oil
- 1 Tablespoons Dijon mustard
- 1 Tablespoon anchovy paste
- 2 teaspoon Worcestershire sauce
- 1 teaspoon minced garlic 2 cloves
- 1/2 teaspoon garlic salt
- 1/4 teaspoon fresh ground pepper
Instructions
- In a mixing bowl, add the yogurt, Parmesan cheese, lemon juice, olive oil, mustard, anchovie paste, Worcestershire sauce, garlic, garlic salt and pepper. Whisk well until all ingredients are combined.
- Add to your salad right away.
- Refrigerate any leftover dressing in an airtight container or mason jar with a tight-fitting lid for up to 5 days.
Notes
Make sure you are using plain Greek yogurt, not vanilla. My preferred brand of Greek yogurt is Fage.
You can find anchovie paste in the same section of the grocery store where you find canned tuna. It typically comes in a tube.
Nutrition
Serving: 1gCalories: 55kcalCarbohydrates: 2gProtein: 3gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gTrans Fat: 0.001gCholesterol: 6mgSodium: 252mgPotassium: 56mgFiber: 0.1gSugar: 1gVitamin A: 39IUVitamin C: 3mgCalcium: 61mgIron: 0.2mg
Tried this recipe?Let us know how it was!