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–+ servings

Loaded Guacamole

Erin Indahl-Fink
You'll never buy guacamole at the supermarket again! This fresh, easy and delicious Loaded Guacamole has everything that you love about Mexican food - fresh, spicy and loaded with flavor!
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A must-have for any Mexican meal! This fresh, delicious chunky guacamole is loaded with fresh avocados, tomatoes, onions and the perfect spices. You'll want to put this guacamole on everything!
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Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer
Cuisine Mexican
Servings 8 servings
Calories 95 kcal

Equipment

  • Mixing Bowls These stainless steel mixing bowls are ideal for making dips!
  • Citrus Juicer This hand-held citrus juicer is fantastic for lemons and limes!

Ingredients
  

  • 2 avocados ripe
  • 1 red onion, small peeled and roughly chopped, about 1/2 cup
  • 2 tomatoes, medium chopped, about 1/2 cup
  • 3 cloves garlic roughly chopped
  • 2 Tablespoons lime juice juice from 1 large lime
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon cumin
  • 1/4 teaspoon cayenne pepper

Instructions
 

  • Chop the avocados, onions, tomato and garlic. Combine in a mixing bowl. (For a creamier guacamole, puree for a few seconds in a food processor.) Stir in the lime juice, chili pepper, garlic salt and cumin and cayenne pepper.
  • Enjoy right away. Serve with tortilla chips and fresh vegetables. Top your favorite Tex-Mex foods like nachos, burritos, tacos and enchiladas.

Notes

Storage: Refrigerate in an air-tight container. Will keep for up to 5 days refrigerated.

Nutrition

Serving: 1gCalories: 95kcalCarbohydrates: 8gProtein: 2gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 151mgPotassium: 349mgFiber: 4gSugar: 2gVitamin A: 359IUVitamin C: 12mgCalcium: 16mgIron: 0.5mg
Keyword guacamole recipe, chunky guacamole recipe
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