Banana Bread French Toast

Banana Bread French Toast
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If you like Banana Bread then you’ll love this decadent, delicious Banana Bread French Toast!  A simple, easy French toast recipe made with thick slices of moist, delicious banana bread, its the ultimate breakfast or brunch dish!

A simple, easy French toast recipe made with thick slices of moist, delicious banana bread, its the ultimate breakfast or brunch dish!

When the weekend rolls around, I love nothing more than a hot, satisfying breakfast!  Cooking up some bacon or sausage, and maybe even some scrambled eggs.  I recently tried out this Banana Bread French Toast, and all I have to say is “Why have I not made this sooner!!”

A simple, easy French toast recipe made with thick slices of moist, delicious banana bread, its the ultimate breakfast or brunch dish!

It starts out with a good loaf of Banana Bread.  I have a great recipe, which is my Purple Ribbon Banana Bread.  This recipe has won several 4-H Purple ribbons and its the ONLY banana bread recipe I use.  The flavor and consistency is perfect, and it works wonderfully when made into French Toast.

A simple, easy French toast recipe made with thick slices of moist, delicious banana bread, its the ultimate breakfast or brunch dish!

My Purple Ribbon Banana Bread recipe makes two loaves.  We typically eat one, and I put the other in the freezer.  This time, I used that second loaf for this wonderful breakfast!

A simple, easy French toast recipe made with thick slices of moist, delicious banana bread, its the ultimate breakfast or brunch dish!

I topped this Banana Bread French Toast with warm maple syrup and some chopped pecans.  This is such a warm, tasty breakfast – pair it with some delicious bacon or sausage links and you’ll be set!

Banana Bread French Toast
 
Author:
Recipe type: Breakfast
Cuisine: American
Serves: 8-10 slices
Prep time:
Cook time:
Total time:
 
A simple, easy French toast recipe made with thick slices of moist, delicious banana bread, its the ultimate breakfast or brunch dish!
Ingredients
  • 1 loaf, Banana Bread
  • 1 c. milk
  • 2 eggs
  • 2 Tbsp. sugar
  • 1 tsp. cinnamon
  • ½ tsp. nutmeg
Instructions
  1. Heat a skillet to medium high heat, and grease with shortening.
  2. Whisk together the milk, eggs, sugar, cinnamon and nutmeg. Slice the banana bread into ½"-1" slices. Dip the slices into the batter on both sides, and add to the hot skillet. Let cook on each side for 1-2 minutes or until golden brown.
  3. Serve hot with syrup, banana slices and pecans. Enjoy!

As you can see, this recipe is quite easy to whip up on a weekend morning, or anytime you’re looking for a hot, delicious breakfast!  I hope you enjoy as much as we have!  ~Erin

A simple, easy French toast recipe made with thick slices of moist, delicious banana bread, its the ultimate breakfast or brunch dish!

 

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Comments

  1. Oh! This looks so yummy! I’d love to invite you to link up to my Friday Favorites linky party!

  2. This looks incredible, Erin! Love the idea of banana bread french toast! It looks like the perfect weekend breakfast!

  3. Oh my goodness, what a great idea!!! I make banana bread so often, and never thought of doing this! I will have to use a couple slices to make some French toast next time!!!! Sounds absolutely delicious!!!

  4. This looks fantastic! I love banana bread and french toast so together this would be devine.

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