EASY Healthy Pumpkin Muffin RecipeHealthy Pumpkin Muffin Recipewww.delightfulemade.comFull RecipeArrow– 1 1/2 cups all purpose flour – 1/2 cup granular monk fruit sweetener, like Whole Earth – 1 1/2 tsp. baking powder – 1 1/2 tsp. cinnamon – 1/2 tsp. salt – 1/4 tsp. nutmeg – 1/4 tsp. ground cloves – 3/4 cup pumpkin puree – 1/2 cup plain Greek yogurt – 2 eggs – 1 tsp. vanilla extract Cinnamon streusel crumble topping: – 1/2 cup all purpose flour – 3 Tbsp. Swerve brown sugar alternative – 1/2 tsp. cinnamon – 1/4 tsp. salt – 2 Tbsp. butter, meltedINGREDIENTSFull RecipeStep 1: Mix Dry IngredientIn a mixing bowl, whisk together the flour, sweetener, baking powder, cinnamon, salt, nutmeg and cloves. Set aside.Full RecipeStep 2: Mix wet ingredientsIn a separate bowl, whisk together the wet … [Read more...]
Apple Cider Bundt Cake
Apple Cider Bundt CakeApple Cider Bundt Cake with caramel cream cheese frostingwww.delightfulemade.comFull RecipeArrow– 1 (15.25 oz.) Spice Cake Mix – 1 1/4 c. Spiced Apple Cider – 1/3 c. cinnamon applesauce – 1/3 c. sour cream – 3 eggs – 2 small apples, peeled, cored and cut into small chunks – 2 Tbsp. flour – Frosting: – 1/2 c. butter (1 stick), room temperature – 4 oz. cream cheese (1/2 brick), room temperature – 1 tsp. vanilla – 4 c. powdered sugar – 18 caramels (like Kraft or Brach's) plus 1 Tbsp. milk for meltingINGREDIENTSFull RecipeStep 1Preheat oven to 350 degrees. Grease and flour a bundt pan, making sure to hit the sides of the pan firmly to remove excess flour. Set aside.Full RecipeStep 2In mixing bowl, combine cake mix, cider, apple sauce, sour cream and eggs. Mix for about 2 … [Read more...]
Starbucks Caramel Frappuccino Recipe
Starbucks Caramel Frappuccino RecipeStarbucks Caramel Frappuccino Recipewww.delightfulemade.comFull RecipeArrow– 2 cups ice – 1 cup cold brew coffee (or strong brewed coffee, cooled) – 1 cup unsweetened vanilla almond milk – 1/3 cup caramel sauce (divided) – 2 tablespoons granular monk fruit sweetener, like Lakanto or Whole Earth – Whipped Cream for topping INGREDIENTS needed:Full RecipeStep 1: Add ingredients to blenderTo a blender, add the ice, coffee, milk, caramel sauce, and sweetener.Full RecipeStep 2: Blend until smoothBlend on medium-high speed for 45-60 seconds, or until the ice is completely pureed.Full RecipeToo thick or too thin?If needed, add more milk to make thinner. Add extra ice to make thicker.Full RecipeHere's how easily it comes together:Full RecipeToppings:Top your … [Read more...]
EASY Healthy Apple Crisp Recipe
EASY Healthy Apple Crisp RecipeThe BEST Healthy Apple Crisp Recipewww.delightfulemade.comFull RecipeArrow– 5 cups apples, peeled and thinly sliced – 1/3 cup Swerve brown sugar substitute – 1 1/2 tsp. cinnamon – 1/2 tsp. nutmeg Crumble topping: – 1 cup rolled oats (old fashioned oats are best) – 1 cup almond flour – 1/2 cup Swerve brown sugar substitute – 6 Tbsp. butter, melted – 1/2 tsp. baking soda – 1/2 tsp. cinnamon – 1/4 tsp. saltINGREDIENTSFull RecipeStep 1Preheat oven to 350 degrees. Lightly spray an 8x12" baking dish with non-stick baking spray. Set aside.Full RecipeStep 2To a mixing bowl, add the sliced apples, 1/3 cup of Swerve brown sugar substitute, cinnamon and nutmeg. Stir to coat the apples. Pour the coated apples into a prepared baking dish.Full RecipeStep 3In a separate … [Read more...]
Best Pumpkin Sheet Cake Recipe
Best Pumpkin Sheet Cake RecipeThe BEST Pumpkin Cake with Cream Cheese Frostingwww.delightfulemade.comFull RecipeArrow– 2 c. all-purpose flour – 1 1/2 c. granulated sugar – 2 tsp. baking powder – 2 tsp. cinnamon – 1 tsp. baking soda – 1/2 tsp. salt – 1/4 tsp. nutmeg – 1 (15 oz.) can, pumpkin puree (not pumpkin pie filling) – 1 c. vegetable oil – 4 eggs, lightly beaten – 1 tsp. vanilla extract Cinnamon Cream Cheese Frosting: – 1/2 c. butter, room temperature (1 stick) – 1 (8 oz.) pkg. cream cheese, room temperature – 2 tsp. vanilla extract – 4 c. powdered sugar – 1/2 tsp. cinnamonINGREDIENTSFull RecipeStep 1: Mix the Cake BatterGradually add the wet ingredients to the dry ingredients. Batter will be slightly thick. Full RecipeStep 2: Spread Batter in PanLightly spray a 15x10x1" pan … [Read more...]
BEST Pumpkin Bread with Chocolate Chips
BEST Pumpkin Bread with Chocolate Chips The BEST Chocolate Chip Pumpkin Bread Recipewww.delightfulemade.comFull RecipeArrow– 1 c. canned pumpkin puree (NOT pumpkin pie filling) – 2 eggs – 1/2 c. plain Greek yogurt – 1/4 c. maple syrup (use REAL maple syrup, not pancake syrup) – 1/4 c. honey – 1 tsp. vanilla extract – 1 1/2 c. white whole wheat flour – 2 tsp. pumpkin pie spice – 1 tsp. baking powder – 1/2 tsp. baking soda – 1/2 tsp. salt – 2/3 c. chocolate chunks, divided (optional)INGREDIENTSFull RecipeStep 1Preheat oven to 350 degrees. Line a 9 x 5" loaf pan with parchment paper. Set aside In a mixing bowl, whisk together the wet ingredients: pumpkin, eggs, yogurt, honey, maple syrup and vanilla. Set wet ingredients aside.Full RecipeStep 2: Mix wet and dry ingredientsAdd the wet … [Read more...]
EASY Tortellini and Meatballs Marinara
EASY Tortellini and Meatballs MarinaraSuper EASY Tortellini and Meatballs Marinarawww.delightfulemade.comFull RecipeIngredients:– 1 (28 oz) pkg. frozen Italian meatballs – 1 (20 oz.) pkg., refrigerated cheese tortellini – 1 (24 oz.) jar, marinara sauce – 1 (14 oz.) can, petite diced tomatoes – 1 1/2 teaspoon Italian herbs – 1/2 teaspoon garlic salt – 1 1/2 cup shredded mozzarella cheeseFull RecipeStep 1: Add sauce and spices to meatballsOnce the meatballs have browned and are completely heated through, add in the marinara sauce, diced tomatoes, Italian herbs and garlic salt.Full RecipeStep2: Bring to SimmerReduce the heat to medium low and bring the sauce to a simmer. This will take approximate 3-4 minutes.Full RecipeStep 3: Add tortellini to marinara & meatballsOnce the sauce comes to … [Read more...]
The BEST Pumpkin Protein Muffin Recipe
The BEST Pumpkin Protein Muffin RecipeThe BEST Pumpkin Protein Muffinswww.delightfulemade.comFull RecipeArrow– 2 c. old fashioned oats, dry – 1/2 cup vanilla protein powder – 1 Tbsp. pumpkin pie spice – 1 Tbsp. granular monk fruit sweetener – 1 tsp. baking powder – 1/4 tsp salt – 1 c. milk – 3/4 c. canned pumpkin puree – 1/2 c. plain Greek yogurt – 2 egg whites – 1/2 c. mini chocolate chipsINGREDIENTS for Pumpkin Protein MuffinsFull RecipeStep 1: Prep PanPreheat oven to 350 degrees. Spray a muffin tin with non-stick baking spray, coconut oil or line with paper cupcake liners. Set aside.Full RecipeStep 2: combine dry & wet ingredientsIn a mixing bowl, combine the dry ingredients; oats, protein powder, pumpkin pie spice, stevia, baking powder and salt.Full RecipeStep 3In a separate bowl, … [Read more...]
The BEST Starbucks Pumpkin Bread Recipe
The BEST Starbucks Pumpkin Bread RecipeThe BEST Starbucks Pumpkin Bread Recipewww.delightfulemade.comFull RecipeArrow– 3 c. sugar – 1 c. vegetable oil – 3 large eggs + 1 egg yolk – 1 (15 oz.) can, pumpkin puree (not pumpkin pie filling) – 3 c. flour – 1 tsp. ground cloves – 1 tsp. cinnamon – 1 tsp. nutmeg – 1 tsp. baking soda – 1/2 tsp. salt – 1/2 tsp. baking powder – 1/2 c. pumpkin seeds (divided between two loaves)INGREDIENTSFull RecipeStep 1Preheat oven to 350 degrees. Line two 9x5x3 loaf pans with parchement paper and lightly spray with non-stick baking spray. Set aside.Full RecipeStep 2In a large mixing bowl, combine sugar, oil, pumpkin and eggs until smooth. Set aside. In separate bowl, combine dry ingredients: flour, cloves, cinnamon, nutmeg, soda, salt and baking powder. Sift the … [Read more...]
Copycat Starbucks Pumpkin Spice Frappuccino
Copycat Starbucks Pumpkin Spice FrappuccinoStarbucks Copycat Pumpkin Spice Frappuccinowww.delightfulemade.comFull RecipeArrow– 1 1/2 cups ice – 1 cup cold brew coffee – 1 cup unsweetened vanilla almond milk – 1/4 cup pumpkin puree – 2 tablespoons sweetener – 1 teaspoon pumpkin pie spice Optional Toppings: – Whipped Cream – Cinnamon or Pumpkin Pie Spice INGREDIENTS needed:Full RecipeStep 1: Add ingredients to blenderTo a blender, add the ice, coffee, milk, pumpkin, sweetener and pumpkin pie spice.Full RecipeStep 2: Blend until smoothBlend on medium-high speed for 45-60 seconds, or until the ice is completely pureed.Full RecipeToo thick or too thin?If needed, add more milk to make thinner. Add extra ice to make thicker, or freeze the pumpkin.Full RecipeHere's how easily it comes … [Read more...]
BEST Peanut Butter Chocolate Chip Muffins
BEST Peanut Butter Chocolate Chip MuffinsMoist & Fluffy Peanut Butter Chocolate Chip Muffinswww.delightfulemade.comFull RecipeIngredients:– 1 1/2 c. creamy, natural peanut butter (good quality) – 3 ripe bananas – 3 eggs – 3 Tbsp. maple syrup (or honey) – 3/4 tsp. vanilla – 3/4 tsp. baking powder – 3/4 c. chocolate chips, dividedFull RecipeStep 1: Blend the ingredientsTo a blender, add the peanut butter, bananas, eggs, maple syrup, vanilla and baking powder. Blend until smooth and creamy.Full RecipeStep 2: Add batter to muffin panPour the batter into the prepared pan, filling the cups nearly full. Top each muffin with the reserved chocolate chips.Full RecipeRecommended chocolate chipsChoose a chocolate chip or chocolate chunk that has minimal refined sugar to keep the muffins on the … [Read more...]
Banana Blueberry Oatmeal Muffins
Banana Blueberry Oatmeal MuffinsThe BEST Banana Blueberry Oatmeal Muffinswww.delightfulemade.comFull RecipeIngredients:– 2 cups oat flour – 1/2 cup vanilla protein powder – 1 tablespoon granular monk fruit sweetener, – 1 teaspoon baking powder – 1/4 teaspoon salt – 2 bananas, mashed – 1 cup unsweetened vanilla almond milk – 1/2 cup plain Greek yogurt – 1 large egg – 1 teaspoon vanilla extract – 1 cup blueberries, fresh or frozenFull RecipeStep 1: Mix the dry ingredientsCombine the dry ingredients; oat flour, protein powder, sweetener, baking powder and salt. Whisk together to combine.Full RecipeStep 2: Mash the bananasFull RecipeStep 3: Mix the wet ingredientsCombine the wet ingredients; mashed bananas, milk, Greek yogurt, vanilla and egg. Whisk together well.Full RecipeStep 4: Mix … [Read more...]
The Best Chicken Tortellini Alfredo
The Best Chicken Tortellini AlfredoEasy & Delicious Chicken Tortellini Alfredowww.delightfulemade.comFull RecipeIngredients:– 1 1/2 lbs. boneless, skinless chicken breasts – 2 tablespoons extra virgin olive oil – 1/4 teaspoon garlic salt – 1/4 teaspoon ground pepper – 1/4 teaspoon Italian seasoning – 4 cups fresh or frozen broccoli Alfredo Sauce: – 1/2 cup butter (1 stick) – 2 tablespoons flour – 1 1/2 cup half and half – 1 1/2 cup shredded Parmesan cheese – 1/2 teaspoon garlic salt – 1/4 teaspoon pepper – 1/8 teaspoon ground nutmegFull RecipeStep 1: Steam the BroccoliPlace broccoli florets in a microwave safe bowl. Add 1 cup of water and cook for approximately 4 minutes or until the broccoli is tender, but not mushy. You can also steam broccoli in a large skillet.Full RecipeStep … [Read more...]
EASY Homemade Alfredo Sauce Recipe
EASY Homemade Alfredo Sauce RecipeSuper EASY Homemade Alfredo Sauce Recipewww.delightfulemade.comFull RecipeArrow– 1/2 cup butter (1 stick), salted or unsalted – 2 Tablespoons flour – 1 1/2 c. half and half – 1 1/2 c. shredded Parmesan Romano cheese – 1/2 teaspoon garlic salt – 1/4 teaspoon pepper – 1/8 teaspoon ground nutmegINGREDIENTS you'll need:Full RecipeStep 1: Melt Butter and add FlourTo a large skillet, melt the butter over medium-low heat. Add in the flour and whisk to create a roux.Full RecipeStep 2: Add in the half and halfUse a whisk to mix in the half and half to the roux. Keep the heat on medium-low. The mixture will begin to thicken.Full RecipeStep 3: Add in the cheeseSlowly add in the shredded Parmesan cheese. Whisk it into the sauce as the cheese melts.Full RecipeStep 4: … [Read more...]
BEST No Bake Granola Bars Recipe
BEST No Bake Granola Bars Recipe5-Ingredient No Bake Granola Barswww.delightfulemade.comFull RecipeArrow– 1 c. creamy peanut butter, good quality – 1/2 c. honey or maple syrup (for sugar free, use Lakanto Maple Flavored Syrup) – 1 tsp. vanilla extract – 3 c. old fashioned rolled oats – 3/4 c. mini chocolate chips, dividedINGREDIENTSFull RecipeStep 1: Line pan with parchment paperLine a 9 x 9" square pan with either parchment or waxed paper. Set aside.Full RecipeStep 2: Melt peanut butter & syrupTo a microwave safe bowl, melt together the peanut butter and honey or syrup for 45-60 seconds. Stir together, then add the vanilla extract. Stir.Full RecipeStep 3: stir in the oatmealTo the peanut butter mixture, stir in the oatmeal, one cup at a time using a rubber scraper or wooden … [Read more...]
The BEST Apple Scones Recipe
The BEST Apple Scones RecipeMoist & Delicious Apple Cinnamon Sconeswww.delightfulemade.comFull RecipeArrow– 2 1/4 c. whole wheat flour – 1/4 c. Granular monk fruit sweetener – 1 1/2 tsp. baking powder – 1/2 tsp. salt – 1 tsp. cinnamon – 1/2 tsp. nutmeg – 1/2 c. milk – 1 tsp. vanilla extract – 1/2 cup butter, very cold – 1 apple, peeled & diced Cinnamon Glaze: – 1/2 c. Swerve powdered sugar substitute – 1/4 tsp. cinnamon - 1 Tbsp. milkINGREDIENTSFull RecipeStep 1: Combine dry ingredientsCombine the dry ingredients & whisk together. Add in the cold butter and cut in with a pastry blender.Full RecipeStep 2: Add wet ingredients & applesAdd in the milk and vanilla and combine to form the dough. Add in the chopped apples.Full RecipeStep 3: Shape dough and cutShape the dough into … [Read more...]
Malibu Pina Colada Recipe
Malibu Pina Colada RecipeThe BEST Malibu Pina Coladaswww.delightfulemade.comFull RecipeArrow– 2 oz. Malibu rum – 1/4 c. light coconut milk – 1/4 c. pineapple juice – 1/2 c. frozen pineapple – 2 tbsp. unsweetened flake coconutINGREDIENTSFull RecipeStep 1: Add ingredients to blenderTo a blender, add all the ingredients.Full RecipeStep 2: Secure lid and blendBlend at med-high speed for 45-60 seconds or until all the ingredients are completely blended and smooth.Full RecipeStep 3: PourPour into glass and enjoy right away while cold.Full RecipeGarnish & Enjoy!Top with slices of fresh pineapple or maraschino cherries for garnish, if desired.Full RecipeMake it SkinnyTo make it even lighter: substitute the light coconut milk for sparkling coconut water.Full RecipeCheck out a couple of our … [Read more...]
BEST Zucchini Bread Recipe
BEST Zucchini Bread RecipeSuper Moist Cinnamon Zucchini Breadwww.delightfulemade.comFull RecipeArrow– 1 c. fresh zucchini, finely shredded – 2 eggs – 1/2 c. vegetable oil – 1/2 c. plain Greek yogurt – 1 tsp. vanilla extract – 1 1/2 c. all-purpose flour – 3/4 c. granulated sugar – 1 tsp. baking powder – 1/2 tsp. salt – 1/2 tsp. cinnamon – 1/4 tsp. nutmeg – 1/4 tsp. cloves For Cinnamon Swirl: – 1/2 c. granulated sugar – 1 Tbsp. cinnamonINGREDIENTSFull RecipeStep 1: Shred zucchiniUsing a fine grater, shred the zucchini. Press the zucchini against a fine-mesh sieve to release any excess water in the zucchini.Full RecipeStep 2: Prepare PansLine 9x5" loaf pans with parchment paper. Pro-tip: Secure the parchment paper with binder clips to the sides of the pan. This will help the paper stay in … [Read more...]
BEST Sheet Pan Chicken Fajitas Recipe
BEST Sheet Pan Chicken Fajitas RecipeThe BEST Sheet Pan Chicken Fajitaswww.delightfulemade.comFull RecipeIngredients:– 1 1/2 lb. boneless, skinless chicken breasts – 1 Green Bell Pepper, sliced – 1 Red Bell Pepper, sliced – 1 Yellow Bell Pepper, sliced – 1 Medium Red Onion, sliced – 3 cloves of garlic, minced – Juice of 2 limes (about 1/4 cup) – 3 Tbsp. Extra Virgin Olive Oil Seasoning: – 2 tsp. chili powder – 1 1/2 tsp. cumin – 1 tsp. smoked paprika – 1 tsp. garlic salt – 1/2 tsp. ground pepperFull RecipeStep 1: Slice Peppers & OnionSlice all peppers and onion thinly. Place on the pan. Add the garlic. Slice the chicken into thin strips and place on the pan with the vegetables. Drizzle with the olive oil and lime juice.Full RecipeStep 2: Season Chicken & VeggiesIn a … [Read more...]
BEST Chocolate Chip Zucchini Bread Recipe
BEST Chocolate Chip Zucchini Bread RecipeThe BEST Double Chocolate Zucchini Breadwww.delightfulemade.comFull RecipeArrow– 1 1/2 c. shredded zucchini (about 1 medium zucchini) – 3/4 c. brown sugar – 1/2 c. vegetable oil – 2 eggs – 1 tsp. vanilla – 1 c. all-purpose flour – 1/2 c. cocoa powder – 1/2 tsp. baking soda – 1/2 tsp. salt – 1 c. semi-sweet chocolate chipsINGREDIENTSFull RecipeStep 1: Line pansPreheat oven to 350 degrees. Line a 9x5" loaf pan with parchment paper. Set aside. Pro-Tip: It's super helpful to use binder clips to help secure the paper to the pan. When pouring in the batter, the paper will stay in place. Remove clips before baking.Full RecipeStep 2: Shred ZucchiniShred the zucchini using the smallest grater. Press out any excess water from the zucchini through a fine-mesh … [Read more...]